HUBUNGAN SEBARAN MEDIA LEAFLET GIZI SEIMBANG DENGAN PERILAKU PEMILIHAN JAJANAN SEHAT PADA ANAK SEKOLAH
Main Article Content
Abstract
Background: Snack selection behavior among school children is still largely influenced by environmental factors and a lack of understanding of balanced nutrition. Leaflets are one of the educational media that are easily distributed and understood by students. However, the effectiveness of balanced nutrition leaflet distribution on changing healthy snack selection behavior still needs to be studied. Objective: This study aims to determine the relationship between the distribution of balanced nutrition leaflets and healthy snack selection behavior among school children at SMK Negeri 2 Nabire. Method: This study used an analytical design with a cross-sectional approach. The study population was all grade X students of SMK Negeri 2 Nabire, with a sample of 79 respondents selected using the total sampling technique. Data collection was carried out using a structured questionnaire. Data analysis used the chi-square statistical test. Results: The results showed that students who received and understood the balanced nutrition leaflet tended to have better healthy snack selection behaviors than students who were less exposed to the leaflet. Statistical tests showed a significant relationship between the distribution of the balanced nutrition leaflet and healthy snack selection behaviors (p < 0.04). Conclusion: There is a significant relationship between the distribution of the balanced nutrition leaflet and healthy snack selection behaviors among schoolchildren at SMK Negeri 2 Nabire.
Article Details

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
All right reserved. The articles in this journal are under copyright of JMNS and the author of the article. No part of the articles may be reproduced without permission of the journal management
References
Agus Hendra Al Rahmad, Hizir Sofyan, Said Usman, Mudatsir Mudatsir, S. B. F. (2023). PEMANFAATAN LEAFLET DAN POSTER SEBAGAI MEDIA EDUKASI GIZI SEIMBANG TERHADAP PENINGKATAN Utilization of Leaflets and Posters as a Balanced Nutrition Education Media to. JURNAL MEDIA PENELITIAN DAN PENGEMBANGAN KESEHATAN, 33(1).https://doi.org/10.34011/jmp2k.v33i1.1863
Bau Kanang, S. A. (2025). Profil pengetahuan berdasarkan suku (etnik) tentang 5 unsur komponen gizi pada anak remaja. Journal of Midwifery and Nursing Studies, 7(1), 100–107. https://www.ejournal.aktabe.com/index.php/jmns/article/view/171
Ifdar, R. A., Desreza, N., & Mardalena, E. (2025). Perbandingan Media Leaflet Dengan Media Flashcard Terhadap Pengetahuan dan Sikap Anak Usia Sekolah Tentang Pemilihan Jajanan Sehat di SD Negeri Bueng Cala Aceh Besar. 3, 740–750. https://doi.org/10.61579/future.v3i2.469
Kim, H. (2020). Statistical notes for clinical researchers?: Chi-squared test and Fisher ’ s exact test. Restorative Dentistry and Endodontics, Lecture Ano Statistic, 7658, 152–155. https://pmc.ncbi.nlm.nih.gov/articles/PMC5426219/
Kogoya, I., Susan, N., Ibrahim, I., & Pratama, G. (2024). The Effect of Giving Education with Power Point Leaflet Media and Isi Piningku Video on Increasing Knowledge of Balanced Nutrition in Students at SMP Negeri 7 Nabire Province Central Papua. International Journal of Medicine and Health, 3, 86–102. https://journal.amikveteran.ac.id/index.php/ijmh/article/view/4546
Manullang, M. A., Sofianita, N. I., Amar, M. I., Nur, M., & Syah, H. (2025). The Effect of Nutrition Education Using Leaflet and Video Media on Increasing Knowledge of Balanced Nutrition in Adolescents at SMA Negeri 2 Lintongnihuta. Indonesian Journal Of Nutritional Science, 2(1), 1–10. https://doi.org/10.52023/ijns.v2i1.4736
Mar’atul Islam, Andi Rahmaniar MB, Kurnia Yusuf , St. Masithah, S. (2024). Pengaruh Edukasi Gizi Menggunakan Leaflet dan Video Kementerian Kesehatan terhadap Pengetahuan tentang Isi. Ghidza: Jurnal Gizi Dan Kesehatan Volume, 8(1), 113–117. https://garuda.kemdiktisaintek.go.id/documents/detail/4078466
Mchugh, M. L. (2021). Lessons in biostatistics The Chi-square test of independence. Lessons in Biostatistics The, 23(2), 143–149. http://pubmed.ncbi.nlm.nih.gov/23894860/
Nirma Marcelina Zares, S. F. S. (2021). Effect of Nutrition Education Based on Video and Leaflet Towards Nutritional Knowledge of 14 th Junior High School Bekasi Student. Indonesian Journal of Nutritional Science, Vol.01, 8, 8–16. https://ejournal.upnvj.ac.id/IJNS/article/view/2519
Permadi, M. R., Ayu, I., Adnyani, M., & Astari, R. (2021). Pengaruh Media Booklet terhadap Peningkatan Pengetahuan Siswa SMP dalam Memilih Jajanan Sehat The Influence of Booklet Media on Knowledge Improvement of Junior High School Students in Choosing Healthy Snacks. Journal Of Nutrition Dietetic, 1(1), 16–21. https://jurnal.unigo.ac.id/index.php/gjnd/article/view/1400
Rizki, A. S., Sarifin, G., Kasmad, M. R., & Utara, K. L. (2025). Pengaruh Edukasi Gizi Melalui Media Leaflet Terhadap Peningkatan Pengetahuan Tentang Pemilihan Jajanan Sehat di SDN 020 Pombuntang. Healthcare: Journal of Public Health ORIGINAL, 1(1). https://doi.org/10.56003/Healthc.
Salsabila, R. (2023). Efektivitas Edukasi Gizi Menggunakan Leaflet dan Food Model Terhadap Pengetahuan dan Sikap Remaja Tentang Sarapan Sehat. Advances In Social, 1(8), 954–965. https://adshr.org/index.php/vo/article/view/111
Sri, I., Hasibuan, M., Humaira, A., Siregar, M. S., & Harahap, R. A. (2024). Literatur Review Penggunaan Poster Sebagai Media Komunikasi Kesehatan Literatur Review Use of Posters as a Health Communication Medium. Jurnal Kolaboratif Sains, 7(8), 3347–3352. https://doi.org/10.56338/jks.v7i8.5895
Taherdoost, H. (2020). Sampling Methods in Research Methodology?; How to Choose a Sampling Technique for Research Hamed Taherdoost To cite this version?: HAL Id?: hal-02546796 Sampling Methods in Research Methodology?; How to Choose a Sampling Technique for. International Journal of Academic Research in Management.
Yasyfa, A., Azizah, N., Masyarakat, P. K., & Semarang, U. N. (2024). PENYULUHAN GIZI SEIMBANG DENGAN MEDIA LEAFLET PADA SISWA SMA AL-FATTAH TERBOYO. Jurnal Pengabdian Kepada Masyarakat, 3(1), 17–24. https://journal.unusia.ac.id/praxis/article/view/1122